How to Make the Best Vanilla Protein Latte at Home

Love a vanilla latte? This homemade version delivers all the creamy café flavor you crave, plus a boost of protein and more.

Why Add Protein to Your Latte?

Most lattes are mostly milk and sugar, which taste great but leave you hungry a couple hours later. By adding our A2 Protein Powder, you get:

• 12-25g of high-quality A2 dairy protein to help keep you full and fueled*
• Probiotics to support digestion*
• Organ nutrients for whole-body vitality*
• A rich, smooth flavor that blends seamlessly with coffee

How to Make It

While any of our protein flavors go great with coffee, we especially love Vanilla! Here’s the simple method for the perfect vanilla protein latte:

1. Brew your coffee as usual. Espresso, drip, French press - whatever you love! (Important: Don’t add the protein powder while brewing. Always brew first, then mix it in.)
2. Add milk.
3. Scoop in 1-2 scoops of ViCera Vanilla Crème A2 Protein Powder.
4. Stir until smooth. You'll be amazed at how easily our powder dissolves!
5. Customize. Enjoy it hot, or pour over ice for a refreshing iced vanilla latte.

The Protein + Caffeine Connection

• Smoother energy: Having caffeine alongside protein (and milk) slows absorption, which can help prevent the sharp jitters that come from drinking coffee on an empty stomach.*
• Balanced blood sugar: Protein helps stabilize blood sugar, leading to steadier energy rather than a spike-and-crash cycle.*
• More satisfying: With protein included, your latte keeps you full longer and turns into a true breakfast-worthy drink.*

In short, pairing protein with coffee makes your morning energy more balanced and enjoyable.

Shop Vanilla Crème A2 Protein

*We are required to say that these statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.